Models ES2-605L & ESB2-605L

Certified NSF/ANSI 372 low-lead and NSF/ANSI Standard 2 Food Equipment

Hands-Free operation is ideal for use in food service applications. Deep drawn from heavy duty 18 gauge type 304 stainless steel with large rounded corners. Exposed surfaces are electropolished to enhance resistance to corrosion, reduce any bacterial growth and make for easier cleaning. Sensor sinks are not recommended for harsh wash-down areas.

Includes:

(1) Wall hung sink – Model ES2-605L or ESB2-605L
(1) Wall mounting bracket – Model 1040
(1) AC or Battery powered sensor faucet assembly
(1) Strainer assembly with basket – Model 1010
(1) Mixing check valve – Model 201L

ES2-605L is AC Powered and ESB2-605L is Battery Powered.