Model 2082

Add to Compare

Punch Down

Certified NSF/ANSI Standard 2 Food Equipment

Constructed from heavy duty, type 304 stainless steel with an electropolished finish to enhance corrosion resistance, improve surface finish and ease of cleaning. Ideal for use with Meat, Dairy, Seafood, Poultry, Commercial Fishing, Material Handling, Agriculture, Chemical and Industrial Applications. Fully welded to ensure that there are no spaces where any particles can gather. Completely seamless with large radius that insure easy cleaning.


(1) Stainless Steel Dough Hoe – Model 2082

Quick Specs

Blade Size 10″ x 7″
Overall Length 60″
Handle Type T Handle
Material 304 Stainless Steel
Finished Electropolished