Model 202-1

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Certified NSF/ANSI Standard 2 Food Equipment

Heavy-duty type 304 stainless steel, one-piece construction built to last. Completely seamless with no rolled edges makes for easy cleaning. Passivated and electropolished to enhance corrosion resistance and create a smooth surface.


(1) Stainless Steel tray – Model 202-1

Quick Specs

Size 13″ W x 18″ L x 1″ Deep
Material 304 Stainless Steel
Gauge 18
Finished Electropolished